Global Foodservice Equipment offer a comprehensive range of chef clothing offering all the traditional items, double breasted chef jackets, chequered trousers, chef hats, aprons, and a comprehensive range of disposable clothing.
Our clothing is sourced from around the world and is made from the finest fabrics. Our clothing has been designed by chefs for chefs. Some people find the traditional chefs clothing amusing from the chequered trousers to the funny hat. But what they often don't realise is that this traditional chefs clothing dates back from the mid 19th century and every piece has its purpose.
Quality Chef Clothing The double breasted jacket is reversible in order to be able to hide any stains. Chefs trousers are chequered as this also helps to hide minor stains. The Toque is folded many times and this is suggested to be symbolic of how many ways a chef can cook an egg. The neckerchief is to wipe the sweat from their forehead when things start heating up in the kitchen.
Chefs Clothing Designed to Last All of our chef clothes are made from think cotton this helps chefs avoid the heat in the kitchen from the stove and boiling liquids. The reason the majority of the chef clothing is white is to show cleanliness, these days apprentice chefs may be seen wearing black or coloured jackets but the white jacket is still preferred by top chefs and shows some rank of seniority in the kitchen. And finally all is covered by a traditional chefs apron which is to protect the rest of the clothing, but you don’t need to be a top chef to wear one of these as this is also a very popular item when cooking in the home. Due to the increasing awareness on health